TALKING ABOUT FOOD

I am often thinking about the line between public and private, the way it wavers, blurs, disappears. In a world of social media it is a question for everyone, and not just for the stars, royalty, politicians. For me the question broadens into the realm of work. Where do I begin, and where do ‘I’ end. The ‘I’ must interrogate my place within power structures, within cultural narratives, within relatability.  My academic research was about a community I am part of, through my father. It was an ‘objective’ approach to examine storytelling, but because it was not a culture I participated in on a daily basis I was constantly negotiating my position in the work, my lens in the re-telling, my biases, my outside-ness and my inside-ness. The story of me became integral to the condition of the research. And, as my professional career has progressed, my approximation to this culture, one that is less known in the wider world, means I have become a tool to crack into these spheres - I have the con